Course details
◆◆◆In-store meat sales◆◆◆
0 Yen(Tax included)
- 1-1persons
You can take out popular freshly cut meats.Most of the other main menu items are available for takeaway, so please take this opportunity to enjoy some Ichiwarai meat at home or at work.
Course menu
◇◆◇◆ Meat sales ◆◇◆◇
Variety Pack (300g) 2,160 yen
Seasoned skirt steak pack (200g) 1,940 yen
Chateaubriand steak (260g) &
Sirloin steak (500g) 11,880 yen
Sirloin steak (500g) 6,260 yen
Chateaubriand steak (500g) 10,580 yen
Thick-sliced tongue (240g) &
Premium tongue (250g) 5,180 yen
Chateaubriand (100g) 2,160 yen
Sirloin (100g) 1,380 yen
Thick-sliced tongue (100g) 1,490 yen
Premium tongue (100g) 1,080 yen
Rare cut <rich> (100g) 1,510 yen
Rare cut <Red meat> (100g) 1,080 yen
Skirt steak (100g) 1,400 yen
Premium rose (100g) 860 yen
Premium Kalbi (100g) 810 yen
◆Most of the main menu items are also available to take home.
Please contact the store for details!
- Reservation reception time
- 14:00~17:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2024/09/12 update
